Cocktails and Dinner at one of Naples finest, newest restaurants

$69.00++ per person

Snacks on Arrival

Welcoming cocktail.

Pimento Cheese Dusted River Chips w/ Caramelized Onion Dip

Crab and Sweet Corn Friers w/ Bacon Jam

Assorted Hoecakes and Pizzas

Choice of First Course

Mixed Greens Salad w/ Honeycrisp Apples, Candied Pecans, Marinated Feta, and Apple Cider Vinaigrette

Salad of Heirloom Tomato and Whipped Burrata w/ White Balsamic and Textures of Basil

Spiced Buernut Squash Soup; Served Chilled w/ Coconut and Lime

Family Style Entrees

Pan Roasted Black Grouper w/ Boiled Peanut “Beans & Greens”

Chef Art’s Famous Fried Chicken w/ Hot Sauce and Rosemary Biscuits

Slow Braised Pork Oso Bucco w/ Sunchoke Puree and Olive Salad.

Grilled Asparagus w/ Hollandaise

Four Cheese Mac and Cheese w/ Crispy Panko

Buermilk Whipped Potatoes w/ Country Style Sausage Gravy

Choice of Desserts

12 Layer Hummingbird Cake w/ Coconut Sorbet

Vanilla Bean Crème Brûlée w/ Fresh Berries